The
2008 Historic US 40 Yard Sale Trip Journal
(Read the 2006 Trip
Journal)
The KICK-OFF May 28 th, 2008 at 8:30am at the Dublin Fire Station
There will be a kick off at the Dublin Fire Station on Wednesday, May 28, 2008 at 8:30 AM to commemorate the 5th Anniversary of the Historic National Road Yard Sale.
Refreshments will be served.
ALSO, MANY GIFT BASKETS WILL BE GIVEN FOR SIMPLY ATTENDING TO THE EVENT.
Click here to view a detailed list of the gift baskets/contents.
Hope you're able to attend!!
![]()
May, 7 2008 Other businesses to include even though I didn't get to visit them.
| Illinois | Indiana | |
|
|
|
| Maryland | West Virginia | |
|
|
|
| Ohio | ||
|
||
![]()
![]()
April 30, 2008
Several businesses have continued to offer support of The Historic National Road Yard Sale. These efforts are also VERY much appreciated!!
Cambridge City, Indiana
El Cazador Mexican Restaurant in has outstanding food. The salsa is exceptional!! For some strange reason, I never seem to veer from ordering the fajita.
The wait staff is extremely friendly. And... it NEVER takes long for food to arrive at the table.
Alan Austin, owner of Waskom Funeral Home has supplied me with many more HNR Flyers.
He's always friendly, helpful, and has a wonderful dry wit.
New Castle, Indiana
I was in New Castle, Indiana recently. It's time to start thinking about filling the gift baskets for the Kick-off which will be held at the Dublin Fire Station May 28, 2008 at 8:30 AM in Dublin, Indiana.
I had some pea shooters which I planned to incorporate into a gift basket. Webb's Personal Touch Landscaping & Garden Center gave me a bag of the perfect-sized peas which will also be incorporated into my gift basket. And... this instantaneous gift was TRULY appreciated.
Roxanne, the head floral designer at the New Castle Kroger's, donated BOTH large and small cellophane floral bags to hold the gift bags. (The ribbon will certainly come in handy. Michelle, who is the store manager, also deserves kudos!!
Last night I had a sirloin steak dinner at Razzles. The steak was fork tender, and it wasn't necessary to add any seasonings or steak sauce. The coleslaw was also tangy and fresh.
Service was A-1, too!!
Straughn, Indiana
Ryan Clarke, owner of Clarke Meats, has been in business approximately three years.
Someone is going to be QUITE happy when they receive a box of T-bones at the kick-off!!
Mt. Auburn, Indiana
Big Daddy's Pizza in Mt. Auburn, Indiana had wonderful pizza. I had a deluxe pizza with all the toppings, and the crust was truly laden. The crust was also quite crisp and not the least bit soggy.
![]()
April 16, 2008 - Belmont County (Ohio) Tourism Council
Everyone along the Historic National Road was very kind and helpful.
However, when I crossed the Ohio River from Wheeling, West Virginia into St. Clairsville, Ohio, I felt that I was home!! A good bit of this feeling/philosophy is attributed to the fact that I'm also a Midwesterner.
The people in St. Clairsville are very friendly and helpful. A lot of this enthusiasm may be attributed to both Doc Householder and Doris White who work at the Belmont County Tourism Council. They possess acumen for helping promote the Historic National Road.
I'm truly grateful for the kind folks in the easternmost portion of Ohio!!
![]()
April 15, 2008 - Springfield, Ohio to Dublin, Indiana
Denna Johnson who owns The Lamp Shop in South Vienna, Ohio had invited me to spend two nights in the Historic Buena Vista Motel. This historic motel was built in the 1930's. Denna has combined the beauty and comfort of a rural Historic National Road setting with the modern conveniences of nearby I-70. The cabin has been restored and furnished to look like a 1930's motor lodge cabin but the amenities, such as a full kitchenette and HDTV, are completely modern.
I had left my orange cranberry pecan bread in the refrigerator along with a jar of celery seed dressing from Penn Alps in Grantsville, Maryland. When my plans changed, I called Denna to say I wouldn't be coming and to be sure and use what was in the motel frig.
Denna also had a hectic week, and she said that I was more than welcome to come and visit another time when both of us are free.
Denna is also quite active in the Ohio National Road Association and has seen to it that the HNR flourishes in her area.
Anyway, I stopped to visit with Ray Crawford owner of Crawford's Market and Campground. Another staunch HNR supporter, Ray sent a bag of chocolate covered macadamia nuts to assuage my hunger. Cheryl, aka "Giggles", also shared in the conversation.
Ray has maintained this campground for over fifty years. It's like old home week whenever I see his store!!
After leaving Crawford's Market, I went to the library in Springfield, Ohio. I needed to have a couple of questions answered as well as having some copies made. Everyone was so pleasant and resourceful!!
Enon, Ohio has two outstanding restaurants from which to select.
I had dinner at the Dock Restaurant which features seafood fixed in many innovative ways. (Old favorites also are featured.)
I had a shrimp cocktail with homemade cocktail sauce. The twang of horseradish was akin to perfection in a subtle manner. The coconut shrimp were crisp with plenty of the tropical goody.
There were BOTH rye and white bread to eat with your meal. The house salad was crisp with all sorts of extras included. The veggies were lightly salted and included thin strips of fresh asparagus.
I then went to the Carriage House for dessert. The Texas sheet cake was very moist with a strong cocoa taste. And... I wish that I could have also eaten from the buffet!! Everything was homemade. The menu also rotates on a daily basis.
It's (literally) feast or famine!!
There will be more of a synopsis on my arrival in Dublin a bit later.
But...65 days, 4,400 miles, 195 meals, approximately 50 different beds...I was HOME!!
![]()
April 14, 2008 - Columbus, Ohio to Springfield, Ohio
Jackie sent me on the road with some wonderful cranberry pecan bread in case I became hungry. I truly enjoyed Jackie's company. She's had a very interesting life such as raising horses on Catalina Island, California, singing, and simply savoring every minute the day has to offer. I'm sure that she could have introduced me to many more nooks in Columbus had there been time.
There are many motels along this stretch which saw their heyday in the 60's. Some of the more fortunate ones have been maintained as motels while other are boarded up or are gradually crumbling away.
Cathy Curry has a restored farmhouse on the outskirts of Springfield, Ohio called Blackberry Lane Bed And Breakfast. It's clearly evident that both she and her husband care for their guests!!
The first indication of this was when I couldn't find her house on a county road after dark. She patiently talked me 1/8 mile by 1/8 mile until I pulled into her driveway.
There's a special hospitality room upstairs where Cathy had left me two pieces of homemade orange cake. Any other snack that one would want was also available.
The entire house sparkled, and Cathy asked me (the night before) what I'd like for breakfast. True to the country style, there were pancakes, maple syrup, crisp bacon, scrambled eggs, juice, and hot tea.
Cathy aptly assisted me on Tuesday morning when I decided to reroute a portion of my trip.
![]()
April 14, 2008 - Columbus, Ohio
Both John and Darci who are the proprietors of the German Village Guesthouse go way over and beyond to make individuals feel special!!
The phone wasn't working in my room Sunday night . At 10:30 Darci left her home to come over and give me a message. She then said to take all of the time necessary to return the call.
A couple who had recently gotten married had forgotten to buy a bottle of wine. Darci scurried home and returned so their thirst could be assuaged.
Monday morning, I was treated to a wonderful breakfast. Hard-cooked eggs greeted me instead of a breakfast casserole!! There was also homemade banana bread, granolas, a sundry of juices, plus all sorts of other items to keep one's energy going late into the afternoon.
Jackie, my friend, joined me for breakfast. John came in and talked about his ideas for a B & B, his other professions, and Columbus and German Village in general.
The decor is stunning. When I asked John about why there wasn't clutter, he said that could be attributed to Darci's doing. Everything in the B & B is sleek and modern!!
The day was quite warm and sunny for mid-April. Jackie and I opted for a field trip to Green Lawn Cemetery which is the second largest in Ohio.
We picked up info and began looking for some of the more unusual monuments. There was a Woodsman of the World Monument, a bronze fisherman, a coffin shaped monument, an Indian chief, and a coral appearing monument. We also saw where James Thurber, native son from Columbus, was buried.
Jackie has lived in the vicinity for over forty years. She then gave me an extensive tour to places where I'd never tether out.
![]()
April, 13 2008 - Hebron, Ohio to Columbus, Ohio
Today could be considered nonplused since there weren't any appointments or deadlines to meet. My first stop was Yardsale Thrift Store in Kirkersville, Ohio.
Kathleen and Ron strongly attest to the motto "DON'T FEED THE DUMPSTERS' "LET US RECYCLE IT!!"
RON PROVIDED ME WITH A "Snoopy Type" autograph dog from the late 50's or early 60's for the kick-off. He also provided several old motel-related items which will definitely come in handy.
Several miles down the road, I had an Italian beef sandwich at the Shamrock Motel and Store in Pataskala, Ohio. A 1/2 sandwich was really more than I could consume.
I also learned that the Shamrock Motel is the first motel in Ohio. And... the guy who built the Shamrock also built several more (the precursor to a chain motel) along US 40. I then remembered that there's a similar motel near Greenfield, Indiana.
It's a strange mix the way US 40 winds through Columbus. There are some exclusive neighborhoods, then some not so, then more that are up and coming.
I purposely planned to get in Columbus fairly early in the afternoon. German Village is a place I've never really explored other than to drive through so I'd be able to see what "Old" Columbus is/was really like.
I knew that the German Village Guesthouse would have every amenity possible. I also wanted to take a brief respite from eating out. I simply wanted to enjoy the guesthouse and room!!
"Where is Kroger's?", I asked. Precise directions were given.
As I entered the store, a representative from the Columbus Post Dispatch was handing out free Sunday papers. Nice!!
I then started to meander around Kroger's. It didn't take long for one of the individuals working in produce to corroborate my thought that this was certainly an up market store. (In fact, it's the most affluent of all the stores in the metro Columbus area).
There was a special in the deli section. If you had your plus card, it was possible to select three items from the "cold" section (to be reheated later) plus a roll. For approximately $5.50 ($7 + without a plus card), I had steamed white and green asparagus with red pepper garnish, citrus carrots, and dilled chicken salad. It was truly disappointing that there were no more rolls. I had to make a decision between an oversize raison bran muffin or a cranberry orange scone!!
At the German Village Guesthouse, I put on a robe, heated my food, and became absorbed in the newspaper.
![]()
April, 12 2008 - Hebron, Ohio Sat.
I
met with a contingency of dedicated individuals at the Herb
N' Ewe Restaurant/Gift Shop in Thornville, Ohio.
This group of individuals has certainly utilized
creativity and ingenuity to promote the Historic National Road Yard Sale
in the 37 miles of US 40 in Licking County. Individuals from each of the
communities along the route are working diligently to pass flyers and have
the info given to the newspapers. Other press has also been contacted. And...the
simple acts of smiling and showing enthusiasm certainly go a long way!!
Charla Devine has arranged for me to have an interview with a Newark,
Ohio radio station. She has also sent numerous pres releases throughout the
county and beyond.
This is also Licking County's Bicentennial, and I'm sure
that this will further enhance the HNR participation!!
Barb Wade, owner
of Herb N' Ewe Restaurant/Gift Shop in Thornville served many delicates.
The kalamatra olive spread and herbed tomato/bread strips were especially
tasty!! Bard didn't want me to leave hungry----she sent a whole loaf of homemade
peanut butter/banana bread for me to consume later.
Charla introduced me
to Aaron at Bud's Produce in Jacksontown, Ohio. The produce is fresh and
more reasonably priced than in the grocery stores. Sue, Aaron's mother,
gave me a mile marker in the shape of a bank. I then had a pan fried chicken
dinner with all of the trimmings at Clark's Dining Room in Jacksontown,
Ohio. This eatery has been around forever....And...I had fresh blackberry
pie later on in the evening courtesy of Clark's.
I was especially touched
by the way several individuals generously donated money so I could spend
a restful night at the Best Western in Hebron, Ohio. The hotel also helped
to provide for my night's accommodation.
The breakfast was outstanding. It
was fun to prepare my own Belgian waffle with all sorts of toppings.
Thanks
you guys for all of your thoughtfulness, kindness, and generosity!! Licking
County has done itself proud!!
![]()
Cambridge Ohio - April 11, 2008 (Fri.)
Cambridge , Ohio and
Guernsey are both incredible. There is so much to see and do in within
a short driving distance. A great deal of the credit for my wonderful stay
may be attributed to Debbie Robinson who is the Executive Director of the Cambridge/
Guernsey County Visitors And Convention Bureau.
Diane Barnes
told of an anecdote pertaining to one of the mile markers on Old Washington,
Ohio which is her hometown. Someone from her community was attending
Ameriflora in Columbus, Ohio in 1992 to commemorate the 500 Anniversary
of when Christopher Columbus visited America. ( Columbus, Ohio was named
for him.)
Anyway, there was one of the mile markers
predominantly displayed amid a fresh floral display. Someone had "borrowed" it
from the an ODOT garage.
Petitions were made (and granted) to have the
original mile marker returned to its rightful home in Old Washington. Now,
the marker is proudly displayed in Village Memorial Park.
Dian also added
another nugget of info. There are several upping stones along US 40. These
were stones along the street which would facilitate individuals being able
to get up in a stagecoach in an easier manner.
Debbie, as well as ALL of
her staff is very courteous, thoughtful, and astute. Shawna, who works
in the office, immediately recognized me from two years ago. She presented
me with a "welcome" gift
bag.
But...the best was yet to come. Debbie presented me with
a framed photo of Mr. Eli when he visited two years ago. It twinged my
heart for a moment or two. Debbie, however, assured me that Mr. Eli would
NOT want me to be sad.
Debbie, Diane Barnes, the mayor of Old Washington,
and Francis G. Taylor, Executive Director of Cambridge Main Street, and
I went to Theo's for lunch. This has been a Cambridge Dining Tradition
since 1931. Theo's has authentic Greek food as well as mile-high pies.
My choice was fresh strawberry.
Each of the individuals provided insight
into the community and county. Cambridge is indeed fortunate to have Debbie
Robinson whose work seems to be performed quietly and seamlessly.
April 11, 2008 - Friday
Many individuals were willing to provide
support for the kickoff for the HNR. I'd like to thank each of the following
individuals for their generous donations. Debbie
Robinson, Cambridge/Guernsey
County CVB, Francis G. Taylor, Executive
Director/Cambridge Main Street,
Theo's Restaurant, De Brooke Aroma
Coffee Shop, The Attic Trunk, Country
Bits & Pieces,
and Jim Coughen will help make attendees at the Dublin kick-off happy!!
A
special thanks again to all of you!!
April 11, 2008 - Friday
There also has been a much-needed
business added to the roster of Cambridge's businesses!!
Julie Fox has
just opened the 1511 Clairmont Bed And Breakfast at 1511 Clairmont Street.
(Hint: Just remember "Who's
On First"!!)
This brand new casual B & B is
family-friendly and has ONE (l) pet-friendly room on the first floor.
When
I checked into her hostelry, I had the chance to make a selection from
one of her four bright and airy rooms. (It's always a plus when the rooms
sport light colors which can't help enhance one's spirit!! )
Julie's low
rates and excellent service will definitely surprise you!!
It was also
fun to have a blackboard in the recreation room with my moniker.
Julie
and I then spent the evening talking and guess what else....EATING?? The
Bear's Den is located right on US 40. The combination of elegant dining
and rustic appeal is a combination which meant that Julie and I ate and
talked for almost two hours. Ed & Nicki,
the owners, have thought of every detail to make the diner wish to linger.
The cod au gratin merged perfectly cooked fish with a tangy/mild cheese
sauce. Julie's steak salad was also accompanied with fries BUT were served
in a dish. Malt vinegar provided an added twinge.
Julie then took me out
in the country to hear the a myrid of spring peepers chirping away.
Julie
prepared a made-to order breakfast of scrambled eggs, crisp bacon, whole
wheat toast, and apple juice. Again, as we ate we compared B & B
stories. Julie is enthusiastic and effervescent (SP?) and has not been
jaded by years of wanting to do everything "perfect".
WELCOME
TO CAMBRIDGE, JULIE!!
![]()
![]()
April, 11 2008 - Top 10 Places on the HNR
My US 40 Odyssey is
winding down. A week from today I'll be again in the Hoosier State.
Almost
4000 miles were covered. Two thousand of which were spent directly on
the National Road. (The remaining miles were spent driving around in
the cities, retracing routes for various and sundry reasons, and making
short jaunts off the HNR to nearby cities.
It's been an exhilarating
experience! More than I ever thought possible!!
So many people in all walks
and economic strata of life have provided insight. To each of you I wish
I could think of more than a simple "Thanks".
David Letterman
has his Top l0 Lists. So...as a fellow Hoosier....I've compiled my Top
10 Cities along the Historic National Road. A short bit of criteria has
been listed after each. (Note: The lower the numeral, the higher the ranking
of the city,)
1) Brownsville, Pennsylvania-----Unique city development,
rich history, extremely helpful people, rich architecture and cemeteries.
2) Dublin, Indiana----- My hometown. This is where
there were/are so many special people and businesses who believed in me
before I did. Everyone has worked in a cohesive manner to help ALL on the
HNR. Let's make the 5th Anniversary the best yet!!
3) Ellicott City, Maryland----Wonderful Historic District with circuitous
(sp.) roads, diverse shops, excellent restaurants.
4) Frostburg, Maryland....An
Eastern community with an old-West feel, many Historic spots nestled everyone,
be sure to check out the Depot District!!
5) Frederick, Maryland----A large
city with a small town flavor. Wonderful architecture, dog-friendly businesses
(over the top), too many restaurants to even count.
6) Putnamville, Indiana
(or close by)----A view of the aging Walker Motel is an image not to be
missed!!
7) Highland, Illinois-----A very friendly
and visitor-friendly community. How can one forget the Tibbits House
B & B with chocolate resembling
Heinz's 57 varieties!!
8) Wheeling, West Virginia----Another city which
has preserved its heritage in a respectful way. The high hills with all
sorts of little enclaves to explore are a bonus element.
9) New Concord,
Ohio----Yes 40 runs right through the center of this college town in Eastern
Ohio. The ambiance on either side of the street makes it conducive to want
to get out and explore beyond....
10) Debbie Robinson and the Guernsey
County CVB, Theo's Restaurant, the Ramada Inn (who bailed me out for
two nights during the ice storm), and the overall friendly community
a special "thanks".
If other people have experienced community-wise
along the Historic National Road, please share them with me.
Happy Trails!!
Pmc ![]()
![]()
Pine Lakes Lodge April 11, 2008 - Friday
One of the benefits
of slightly realigning my trip was that it was possible to reschedule a
stay at Pine Lakes Lodge near Salesville, Ohio. Brooke provided excellent
directions as well as other tidbits of info which would make my stay even
more pleasant.
Breakfast is provided each day. Guests have the option of
selecting their menu the night before. I opted for sausage, scrambled eggs,
fresh fruit, decaf tea, and blueberry stuffed French toast.
Since it was
possible for me to use the kitchen, I brought a pound of grain-fed hamburger
from Dickinson Farms where longhorn cows are raised. I'd never used a Jenn-Air
grill before which was an experience in itself!! Either I hadn't mastered
the art of heating the grill, or I was simply too impatient. Either way,
I elected to finish cooking the burgers in the microwave.
My room was comfort
PLUS!! Every detail had been addressed. I noted that it WAS possible to
look out over the surrounding countryside from my bed. So many times, a
facility advertises "excellent
views".
But once you get in bed the horizon disappears!!
Sammy, the resident parrot,
kept me company while I worked on my trip Journal. He's mastered a few
words, and he's also partial to having the radio left on when everyone
leaves.
I was sorry that the two resident bulldogs (summer/fall
only) were still in southern Ohio.
Leah and Leo never want for attention during their visit. Guests are allowed
to give them dog treats from the lodge, cuddle and play with them, and also
have either (or both) canines also hike along the trails.
Pine Lakes Lodge also caters to weddings
and other special events. It's not hard to discern that every minute detail
would be covered.
My only regret is that wished that I'd been iced in here
when the heavy snow and ice storm invaded Eastern Ohio in March!!
Carol, who owns and operates, Twice Is Nice has a vibrant sense of humor.
We had lots of fun talking in her shop which contains gently used clothing,
books, cd's, soy candles and so much more in the hamlet of Quaker City,
Ohio. Every bit of space is utilized including a vintage safe!!
When I went
to get in my car, Carol had left me a pan of buckeye loaf. This is quite
similar to buckeyes, only it cuts neatly into a square. Calories abound
either bite one takes!!
![]()
![]()
April 7,2008 - Brownsville PA to Wheeling W VA. Mon.
I'd read in several
articles how PA is so proud of all of the mile markers which traverse roughly
90 miles across the Pennsylvania portion of the HNR.
I wondered WHY this
state has ALL of their markers and many of the other states have markers
which are sparsely dotted across the HNR.
Nancy Drew to the rescue!! I got
out and examined one marker. It's exterior was rough and cracked. The lettered
engravings were uneven and some not legible.
Then...I closely (well-----it
really wasn't necessary to scrutinize all that much) several of the Pennsylvania
markers----FIBERGLASS TO THE RESCUE!! All configurations and letterings
synchronized to a "T"!!
This is another lesson that parents will
be able to give their children----original vs fake in a historical setting.
Didn't someone once say that it isn't nice to try and fool Mother Nature?
So...the hypothesis is that someone is trying to fool Father History!!
![]()
![]()
April 7, 2008 - Brownsville PA Mon.
The Hampton Inn in
Uniontown PA was an excellent place from where to have an interview conducted
by Amy Zalar of the Herald
Standard. I could provide her with all of pertinent
info and still enjoy the amenities of a king sized be!!
Norma Ryan e-mailed
me a copy of the article on Mon. night, and I was very pleased with the article.
Dave Zuchowski of the Pittsburgh Post-Gazette also wrote an excellent article.
It's been refreshing to have two interviews where people really assimilated
the info garnered from both my personal interview as well as the material
on my website.
THANKS to both of you!!
All of Monday (up until 4:30) was spent in Brownsville
meandering for one final time. I had a giant hot dog at Fiddles Restaurant
which has been a Brownsville mainstay since the very early 1900's. The
hot dog was grilled to perfection as was the bun. All of the trimmings
were included excepting chili which had disappeared shortly before I arrived.
The
Reverend Donald Bowers of Christ Church Episcopal
Church in Brownsville
gave me a tour of the church.
Two of the windows are Tiffany original.
This historic church has been a part of the Brownsville borough since the
mid-1700's.
Norma Ryan and I said good-by ----for now.
The Coal Baron Restaurant has
an expansive menu. Josephene told me a good bit about the place and made
a generous donation of a gift certificate.
I hope that I make Wheeling
by 7:30!!
![]()
![]()
Boonesboro MDApril 6, 2008 (Sun.)
Stoney Creek Farm
Bed And Breakfast is located way out in the country near Boonesboro. I've
become quite adept at negotiating to find a B & B
which is not located on Main Street!!
Desine Lawhead, innkeeper, provided
Denise-Quest to the B & B. Again,
when I compared her directions to those of Mapquest, I'm glad that I opted
for the former!! Mapquest doesn't think when it spits out directions. It's
not unusual to be sent down a primitive road clear out of the way, because
the computer doesn't have any better sense!!
It's easy to see why this
B & B
has become a Select Registry Member within three years of the Inn's inception.
Every detail has been meticulously addressed. The rooms are decorated
for either gender, there are all sorts of snacks and drinks in the frig,
and the bathroom is simply wonderful.
Denise surprised her guests by providing
two kinds of wine (red and white), three kinds of grapes (they were cut
into small clusters to facilitate eating a bunch of each and still be discreet),
sliced apples, blueberry cheese, cheddar cheese, and bleu cheese. Crisp
crackers were also available for nibbling.
One should arrive as early as
possible since the views are spectacular from all rooms. However, the great
room encourages everyone to linger. There are wide expanses of glass windows
with only enough wood to facilitate proper construction.
Denise prepared
individual plates of fruit which were cut in concise and attractive. (I
think there were at least 8 varieties of fruit.) Denise DID NOT plop a
dollop of yogurt (usually mixed with brown sugar and some annoying spice)
atop--or near--the fruit!!
Again, Stoney Brook Farm helped feel guests
feel right at home by having a welcoming letter upon check-in.
Again, I
was MOST reluctant to leave a special B & B!!
![]()
![]()
Uniontown/Brownsville PA April 6, 2008
Sun.
Sunday AM in Uniontown
PA started with awakening to a VERY comfortable bed compliments of the
Holiday Inn. This was my first placed that I've stayed in Uniontown/Fayette
County which made me feel truly welcome since my WONDERFUL stay at Whimsey's
Knoll Bed And Breakfast in Hopwood PA Thursday night. All of the staff
went out of their way to make me feel welcome!!
I noticed that there was
a craft fair going on at the Holiday Inn on Sunday. So...I asked the desk
clerk if she'd be willing to make some additional copies of the Historic
National Road Yard Sale Flyers to distribute to the vendors. All seemed quite
receptive.
At the craft show, it was great that one of the vendors
saw the HNR Flyer at Georgio's. Then...one of the other vendors told me
that she'd read the article about HNR and my Promotional Tour in the Pittsburgh-Post
Gazette. This was also quite acoup!! I'm truly impressed with the way in
which the press in Pennsylvania has been so supportive of the HNR.
I then
left for Brownsville where I had an excellent meal donated by Bill Gaster
who is the owner of Georgio's. The French fried zucchini sticks were cut
lengthwise and lightly dusted with fresh Parmesan cheese. The marinara sauce
was an added accent!! I also had a Polish sausage sandwich with all of the
trimmings. Bill also donated a gift certificate which will be used in a gift
basket for the "Tour US 40" theme.
I then met Norma Ryan in Brownsville
who spent approximately three hours driving me around the town. As I'm mentioned
before, she's a veritable wealth of knowledge. Her enthusiasm is also quite
contagious!!
Norma showed me all of the old cemeteries and told me numerous
stories about Brownsville.
Karen Griskin is another friend I've made while
visiting Brownsville. She and I went exploring in the old Episcopalian Church
cemetery.
Karen and I also talked about how there are great disparities
between the Hoggs and Tom Brown. But...both are equally important to Brownsville.
(In another sense, this would be analogous to the way some people perceive
the Historic National Road as pure story and others perceive it as a mechanism
for developing a sense of appreciation for the road by selling clothers,
kids toys, pots and pans amid other items.)
Karen then prepared me a delicious
meatloaf homemade pirogues made by the ladies of one of the churches
in Brownsville. Karen showed me how they are first boiled and then sautéed
in PURE butter and onions. They were excellent!!
Later in the evening,
I then checked into the Hampton Inn in Uniontown. Again, this room had
been generously donated!! Again, it was the second best night's sleep
since I had slept at Whimsey's Knoll Bed And Breakfast in Hopwood, PA.
![]()
![]()
April 5, 2008 Brownsville PA
Sat.
As I've mentioned
before, Brownsville, Pennsylvania is my favorite town on US 40. It's been
fun having three days to putter around explore.
Norma J. Ryan, Managing
Director, of the Brownsville Arts Revitalization
Corporation, invited
me to an arts reception at the Frank L. Melega Art Museum.
The exhibit
was outstanding!! And... it was a surprise to be able to talk to Frank
L. Melega's son. Frank was both a commercial artist as well as a talented
artist. There's also a US 40 tie-in since Frank was originally from Diamond,
Indiana which is in close proximity to Brazil, Indiana on the Historic
National Road.
I had a scant few minutes to visit
with Jack Purcell aka "Purcell
The Pack Rat". Jack donated a 1932 Marsh-Wheeling Stogies’ Cigar
Box for the kick-off in Dublin, Indiana.
Shirley, the librarian whom I'd
met the day before, accompanied me to the Sun Porch Restaurant which is
a home-style dinner buffet in Hopwood, Pennsylvania. There were many delectable
items on the menu. However, the stuffed cabbage rolls made by a lady in
her 80's was the specialty for me!! The tender asparagus spears were also
wonderful eaten raw with an assortment of dips.
Shirley and I took
a drive through Uniontown's old cemetery. We then drove around the grounds
of Mount Marcina convent. This is a convent for Byzantine nuns which are
of the Eastern Orthodox Catholic faith.
Shirley then showed me more of Brownsville.
She showed me where the old Brownsville Brewery was and then surprised
me with three labels from the same. Shirley wants me to earmark two for
the kickoff.
After taking Shirley home, I spent a wonderful and restful
night at the Uniontown Holiday Inn which was their part of assisting with
the Historic National Road Yard Sale Promotional Tour.
Not only did I have
the chance to visit with many of Brownsville's residents, it was possible
for me to talk to numerous other individuals about the Historic National
Road and the Historic National Road Yard Sale. It's wonderful to have a
road which is so long and so diverse. It's also GREAT when individuals
have different interpretations of how (and where) the Historic National
Road should be promoted.
While some ardent historians prefer to maintain
the road as a strict and pure historic road, others perceive different
ways in which make individuals aware of America's First Interstate.
What
better way to do this than to have yards across the entire swath of Pennsylvania?
Since the wagon train is held only two weeks before, it's possible for
individuals to keep their garage sale items at arm's length and display
their wares again in two weeks. NOTE: THE DATES FOR THIS
YEAR'S HISTORIC NATIONAL ROAD YARD SALE ARE
MAY 28-JUNE
1, 2008. (Please
e-mail info@oldstorefrontantiques.com or
call 765-478-4809 for additional information.)
The economy is TIGHT. What
better way for BOTH businesses along US 40 and individuals to make money
TWICE in two week-ends within one month!!
From the numerous individuals
I've talked to on my promotional tour, they don't think that it's a sacrilege
to have great swaths of yard sales along the Historic National Road. If
there are individuals who disapprove, then it's their responsibility to
accept and respect the belief of others.
Uniontown and its immediate environs,
has been most generous in offering both verbal encouragement and donations
for the kickoff. THANKS SO MUCH!!
![]()
![]()
April 4,2008 Brownsville, Pennsylvania Fri.
Brownsville
, Pennsylvania is my favorite town on US 40. I've purposely planned on spending
the weekend here exploring and visiting with friends I've known from previous
visits.
Shirley, the librarian at the Brownsville Public Library,
has gone over the top to assist.
Not only is she extremely helpful, the
computer system is extremely easy to work with!! I'm using just a BIT more
self discipline at the library working on my Trip Journal before I begin
exploring.
For...Shirley will be here again tomorrow!!
![]()
![]()
Ohiopyle PA April 2, 2008 Wed.
Ohiopyle , Pennsylvania
is located dead center of a State Park. It's for this reason that the community
hasn't experienced the "Tourist
Sprawl" or "Tourist Commercialism".
Most of the buildings
are original and carefully maintained and adhere to zoning aesthetics.
I was quite pleased to arrive early in the Wednesday PM thinking that I'd
integrate moseying through shops and admiring the swiftly flowing Youghiogheny
River over rough rocks contributing to waterfalls while industriously working
in the city library.
When I asked
directions to the building, the local laughed "I don't
know who told you that we had a library, but there isn't a semblance of
one anywhere!!
The weather was quite warm so I napped
a bit and watched the water. Then, I asked someone what else there was
to do. Pam, who owns the Firefly
Grill & Highwaters
Grill, invited me to use her laptop at the Firefly Grill. First, I had
a large moosetracks ice cream cone.
Pam's menu is upscale, and I wished
I were hungry. The Thai wrap with peanut sauce was fresh and well-filled.
All of the items on her menu are made to order, and it's definitely worth
the wait.
Jeff, who helps Pam at the restaurant,
offered to take me on a tour of some of the back roads after 5:00. An
elderly couple who had been earlier been in the Firefly told me that
their community some l2 miles away was ever so much better in EVERY way.
After Jeff and I had traversed several mountain roads, we went to the
elderly couple's said "perfect" community.
There wasn't anything unique about the town, the accommodations, restaurants,
and recreational facilities simply couldn't compare to Ohiopyle.
We also
drove through an old cemetery near Ohiopyle. Jeff pointed out many of the
old family names. We couldn't help but wonder if CW and Tillie Tissue named
their children Charmin or Delsey??
We then went to a local restaurant and
had crispy hotdogs and sweet barbecue chicken wings accompanied by homemade
blue cheese dressing and celery straws.
Leo and Sarah Smith "The Falls" Market & Inn has been an Ohiopyle landmark for eons. I have a general store in my
antique shop, and I was looking forward to spending the night above a
real working store!!
Sarah has decorated the room in a simple and attractive
manner. The ease with which I could walk into the shower (as well as simplicity
of shower operation)....well...need I say more.
I opened the window and
was lulled to sleep by the swift current of the river. Almost (but not
quite) as good as the ocean!!
The steak salad contained OPTIONAL French
fries. There was ample meat and hand-cut lettuce, tomatoes and other trimmings.
The Belgian waffle with strawberries and bacon was more than I could consume.
Since I don't care for whipped cream, a small (?) spoonful of ice cream
was subbed.
Sarah and Leo still have quite a few of the original store fixtures.
Nada, as far as selling anything.
James K. Greenbaum who owns White Water
Adventures donated a pair of raft tickets and also kibitzed about how there
would be a major transformation as soon as May arrived. There wouldn't
be places to park, all accommodations are booked way far in advance, and
inhalers are rented (ha!!) if there is no breathing space due to overcrowding.
![]()
![]()
Grantsville, Maryland
April 1, 2008 (Monday)
As I mentioned earlier, I had a wonderful
night at the Woodland Rill Bed And Breakfast in Grantsville, Maryland.
Nothing could be improved upon!!
I also redeemed some gift certificates
at the Hill Top Fruit Market. My minister's son and daughter were thrilled
with the 5 1/2 pounds of candy which they received. Instead of dividing all
of the candy up, each simply grabbed a bag. It was like Halloween in April,
but there was no need to go door to door. The candy was delivered to them.
I
wonder if I'll receive a forwarded dentist's bill??
The Grantsville Feed & Supply,
LLC donated a bird feeder for the kick-off.
There hasn't been any
threat of the "S" word
for sometime. (Shhh..."snow".
It won't be long before I'll be
in Pennsylvania!!
![]()
![]()
April 1, 2008 Carmel Cove Inn
Bed & Breakfast
Mary Bender is an
effervescent hostess of the Carmel Cove Inn. This lovely bed and breakfast
is located in Swanton MD. The building was a former monetary. There is
an immediate peace and tranquility.
All of the bedrooms are spacious, and
the dining room and great room maintain a quiet ambiance.
Mary's breakfast
of chocolate chip pancakes and bacon (with just a fine dusting of sugar)
was wonderful. Mary also prepared an individual fruit plate with a varied
assortment of fresh fruit cut in pieces just right for a fruit fork!!
Accident,
Maryland was a "must visit" (albeit
a bit off the beaten path.) King George gave a person 600 acres in Maryland
to repay a debt owed. Two different surveyors surveyed and selected the
same parcel of land. Hence, the name "Accident".
Duane Patton,
owner of the Old Pike 2 Restaurant/Bar & Lounge grilled
me an excellent hamburger. The meat is freshly ground and is NO comparison
to McDonald's.
The receptionist at Accident Chrysler/Jeep/Dodge graciously
made many more copies of the HNR gratis.
Lisa Bonar, owner of Annie's Kitchen generously
donated a crockery pencil jar with "Accident, Maryland" swirled
in blue.
I also took a few minutes to try and find a former English
Professor who relocated to Swanton MD. A guy from an electric company used
the reverse direction process (I had a phone number but no address), and
quickly located his house. He even had me follow him to the professor's
house. No one was home. I turned my van around and began to leave.
Someone
was stopping to get mail. I thought I'd ask if he knew the professor I
was looking for. Although more than 35 years have elapsed, I was able to
immediately, my professor.
We chatted for a bit. I could discern that he
wasn't eager to talk about the past, and he also indicated that he and
his wife would be busy for the next two days.
I guess Thomas Wolfe is correct
when he said that "You can't go
home again".
![]()
![]()
March
31, 2008 Cumberland, Maryland (Mon.)
Sunday night I had
dinner at the Crabby Pig. Terry and Susan Crawford know how to prepare
an excellent steak!! The sides (esp. the sweet slaw) were outstanding,
too.
Terra Angelica, my abode for Sunday
night would be another challenge. Go up a big hill, past a big tree,
down a road, etc., etc. Then...a kind gentleman (with a cache of brown
trout) offered to let me follow him to the B & B Simple. (I also
wished that I'd asked him if I could buy the fresh trout.)
Mary C. Miltenberger
is kind and gracious hostess. She gave me a list of potential breakfast
items. I had homemade granola, apple juice, fresh fruit, whole wheat
toast, turkey bacon, and organic eggs.
Mary also had some free time Monday.
We visited with Sandra Robinson who owns Virgo Rising. She and Mary have
been friends for many years, and I acquired a wealth of Cumberland info.
Mary also helped me remember where the pawn/variety shop was located.
It's been in the Kline family since the 1860's. Stan had forewarned me
that the "variety" part
of his store is geared to adults. I still wanted to see the shop.
While
I talked to Stan, Mary read the newspaper in her car. Stan then went
out to talk to Mary while I looked around. I was determined to find a
donation for the kickoff. Stan had told me early on that if I found something "appropriate",
he'd be more than willing to oblige.
After much searching amid all sorts
of stuff, I found a game entitled "Welcome
To Maryland". The game even contained some $500 worth of coupons.
So...someone will have a "heads up" before they arrive in Maryland.
Mary and I had lunch at Geatz's Restaurant. This establishment has been
the fun place for good food and good friends since 1880.
The coconut shrimp
were fresh. The batter contained more coconut than anything else. John
and Mary have known each other for years. Again, I was able to absorb info
like sponge.
Mary and I then toured several cemeteries. She showed me something
new----a ledger crypt. Individuals pay to have their family history put
on a flat stone(tablet) at their family plot.
Mary also showed me where
each of the various religious denominations were buried. Each church takes
care of its own cemetery.
Mary was also able to point out the
affluence of a family by the size and ornateness of a tombstone. Some
of these families are still residents of Cumberland. Others have long
since left. A touch or irony....some of the most "ornate" tombstones
have been decimated more than their "less
affluent" neighbors due to tombstone selection.
![]()
![]()
Frederick, Maryland March 27
to 29, 2008 (Thur.-Sat.)
Betty and Phillip LeBlanc provided Victorian
accommodations in Hollerstown Hill. Betty told me that when this area was
founded it was quite common for people to call back and forth to each other
up and down the hill.
It's special when people like Betty and Phillip factor
it into their schedule to visit with the guests. The exchange of conversation
between locals and visitors proves to be an interesting and diverse mix.
Several of us visited the same place, and we all had completely different
reactions depending on interest and perspective. (RE: There were devout
Civil War buffs at our table, and they spent the day at ONE battlefield.
My contribution to this conversation was that I drove PAST that particular
battlefield!!)
Adele Air who is very involved with the Maryland
National Road Association took me out for dinner on Thursday. We've met before so
the frame of reference was quite easy to pick up. Adele also told me how
she fondly remembered Mr. Eli, my airedale/wolfhound and traveling companion
on the HNR Promotional Tour 2006, swallowed a whole scoop of ice cream
at the Inner Harbor in Baltimore. We both laughed in retrospect when he
simply shivered and shivered!!
I had a bit of an upset when Janet, the
meter lady in Ellicott City, said that she was so sorry to have learned
of Mr. Eli's passing. Janet said that he WAS a VERY special boy with enough
panache to know just what he could do where. (NOTE:
For more on Mr. Eli and is tailendas, please refer to the Trip Journal
2006 which is archived but still available.) His photo is also readily available as is his sister's----Baby
Lily.
Frederick , Maryland is a historic
city. It's streets and buildings have also been carefully preserved.
Many of the buildings date to the mid 1700's. Hollerrstown
Hill B & B was within walking distance of many
of these buildings as well as the Historic District. The Frederick Visitors'
Center was also quite helpful in providing updates as well as donating
a night's lodging.
I decided to
get a bus ticket and ride around as much of Frederick as the ticket and
transfers would allow. The driver was a local, and he filled me in on
all sorts of bits and pieces of tidbits of Frederick lore.
I had lunch
at Bogeda which is Spanish for: grocery". There were
all sorts of interesting items on the menu (with a definite Spanish flair)
as well as a well-stocked salad bar which was especially popular with office
workers.
I also had an excellent dinner at La Paz which was the first
Mexican restaurant. It's been around since 1978 and the flavors and menu
is as contemporary as 2008. The salsa was freshly-made and there were no
signs of canned tomatoes. My quesadilla of choice contained fresh spinach,
chicken, ack cheese, and tomatoes.
I did cheat once while in Frederick.
There weren't any "local" restaurants
anywhere in the immediate vicinity. I was ravenous. So...I stopped at Famous
Dave's and "cheated" by having a barbeque sandwich and sides.
The sweet/tangy coleslaw was exceptional (would have put it on my sandwich,
but there wasn't room!!
Another reason that Frederick is one of my favorite
towns is that it's DO FRIENDLY! Signs are prominently placed I n every
store and the are MANY) that invite the dogs and their humans inside. Many
such stores have canisters with treats on the counter.
And...many of the
restaurants provide bowls of water, snacks, and shade while the humans
eat al fresco!!
![]()
![]()
Thurmont MD March 27, 2008 (Thur.)
I really hated leaving Old Mink
Farm Recreation Resort. Everyone was so kind and helpful!! I gave final
pats to Louis, a boxador, and Abbey, a chocolate labrador.
I had lunch
at Bollinger's in Thurmont. Josh, one of the co-owners, suggested that I
opt for a hand-ground burger with melted provolone cheese. The homemade pepper
slaw was just tart enough. You could tell that the slaw as hand cut and not
from a packaged mix.
The Mountain Gate Family Restaurant in Thurmont, Maryland
has both an open menu as well as a well-stocked buffet. Bamquets and catering
are also other venues.
The gospel sings are also quite popular.
![]()
![]()
March 25, to 27 Tues.-Thur. Ole Mink Farm Recreation Resort
I arrived late Tuesday afternoon at Old
Mink Farm Recreation Resort. This was the first time that I'd really felt decent
since contracting food poisoning. Mike and Debbie Irons were both there to
greet me.
Debbie asked if there was anything I needed. She went and
got four eggs from her own stash for me. Mike had me follow him up the
hill to the Phoenix, my cabin, for the next couple of days.
The Ole Mink
Farm Recreation Resort has been owned and operated by two generations. Mike's
Dad had a vision of building a resort which would satiate the public and
also be compatible with nature.
My cabin had all of the amenities of home
sans a TV and phone. I realized early on that my Girl Scout skills had
subsided----the fire died both nights.
The kitchen had all sorts of gadgets
with which to use when cooking. I fixed steak, mushrooms, fresh asparagus,
and a baked potato last night. Delicious!!
Mike and Debbie took time to talk
to me about how the tempo has changed as far as visitors to the Ole Mink
Farm is concerned. In the past, people used to drive between 50-60 miles
one way. Now the distance is much shorter. There is WIFI for people who
feel the need....
Pets are more than welcome for the rate of $25 per pet
per visit. People are more than welcome to bring their own televisions, but
it's hard to get much reception.
Senator Kingman Brewster from Maine established
a mink farm here in the 1930's. This business was more of a hobby and lasted
for five to six years. The mink were raised for their pelts. There was
little industry, and many of the local individuals worked at the mink farm.
Mike's father elected to keep the same name when he started his resort.
It would be a much easier way to identify the location.
Mike and Debbie
do not profess to have all of the bells and whistles. However, there is
a waiting list for a campsite. There are no permanent campsites, overnight
camping, or businesses. Campers don't consider the Ole Mink Farm Recreation
Resort their permanent business. There is a dog park and a place where
pets may be bathed after running around in the water or woods.
Flashlight
candy hunts are quite popular. Forty pounds of candy are hidden, and children
are welcome to hunt for it after it becomes dark. All camp cookouts are
also a popular feature.
Mike loves his trees and builds around them. It's
evident that both Mike and Debbie are gentle stewards of the land. They
are also gentle stewards of people. $$ in the tourism is secondary. Humanity
is first .
![]()
![]()
New Market MD to Thurmont MD March-24 - 25, 2008
I
spent Monday night at the Strawberry Inn Bed And
Breakfast. Tuesday AM,
I stopped by at Ory's which is unique flower shop. Ory was quite kind to
me two years ago when he let me use his phone for unlimited long distance
calls when I noticed that Mr. Eli, the dog who was accompanying me, had
a lump on his jaw. The local veterinarian was also MORE than helpful.
I
then had lunch at the Cozy Restaurant in Thurmont MD. The buffet selections
were quite varied. The baked chicken and angel food cake assuaged my queasy
stomach.
![]()
![]()
March 24, 2008 - Ellicott City, Maryland
"Google" simply
isn't trumped up to what it's supposed to be as far as providing directions
is concerned. Or else....the person providing the info didn't proofread
the printout. (According to the printout, it was 19, some miles to the Ellicott
City Library.)
Had I not been an astute observer, I would have driven right past the library.
In actuality, the distance from where I left to the library was less than three
miles.
It's neat that the computers aren't monitored. If there are enough computers
for people to use, there isn't a set time that one may work. One of the reference
people told me that it was fine to eat in the library. Families have brought
complete meals.
I've tried to be a positive representative for the Historic National Road Yard
Sale. However, I had my first taste of true chauvinism when the innkeeper at
a bed and breakfast patronizingly called me "sweetie". The couple's
maid then called me "hon". I guess that these are the only two words
they've remembered from Webster!!
I also asked the innkeeper how to get from Ellicott City to Frederick. His response
was to simply hop on I-70 and gun down the highway. When I asked him about alternate
routes, he said that there simply wasn't time. When I asked if people were truly "busy" or
did they make their own business, there was SILENCE.
After I work on a bit more of this Trip Journal, I plan to spend time in Ellicott
City. The streets are circuit and the shops divergent.
Easter night was spent at the Wayside
Inn Bed And Breakfast.
![]()
Wednesday, March 19, 2008
One
half of my journey is now complete. I've stayed in all
sorts of bed and breakfasts. It's been possible to now
discern when the bed and breakfast innkeepers have a true
sense of humanity rather than simply looking out for Number
1 and the $$.
I was ill when I arrived in Sykesville, Maryland.
I needed implicit directions on how to get to a specific
location. A policeman was assisting children as they were
leaving school. He told me to wait until he was finished
and he'd assist me.
I waited. Soon I was following him to
the location I desired. His kind demeanor and true concern
for me will always be appreciated. I was too ill to get
the policeman's name. However, I want to include him as
an integral part of my trip.
It was necessary for me to call an ambulance at 3:00 AM.
Dave and Nikki, the paramedics were most efficient in helping
get transferred to the ambulance. Nikki's efficient driving
and Dave's modulated voice made the twenty-five minute
drive to Westminster bearable. Dave kept giving me periodic
mile "countdowns" as we drove along.
Everyone
in the Carroll County Emergency Room were truly professional.
It was not necessary for me to wait an extended period of time between
tests. Paul, the physician's assistant, clearly explained what (and why)
certain procedures were being employed.
My next installment will clearly
delineate the TRUE humanity of what two innkeepers did
for a person who was ill and in a strange town.
Sam and Doris Ann Pierce are the owners of the Atlee
House Bed and Breakfast.
While their B & B had every amenity that one could desire, the owners
showed true humanity and caring.
Sam, the mayor of New Windsor, picked me
up at the Carroll County Hospital. I had three prescriptions to fill. Sam
told me not to worry. He'd take me home first, and then had FAX the scripts
to the local pharmacy. That way, I wouldn't have to stand in line.
Sam also
asked if I needed anything while I recuperated at his B & B.
I asked him to pick up some pretzels and ginger ale. He said that it wasn't
necessary to buy lime Jello. Doris already had some at home. She's promptly
make it for me.
Doris helped me get situated. She also brought me some warm
hospital socks. Shortly, a glass of ginger ale appeared. Doris said that
she'd check on me periodically. Did I think of anything I'd want to eat?
All
that I wanted was rest. The queen-sized bed was right next to several large
pines. It was soothing to drift in and out of sleep to hear their whooshing.
Doris brought me the medications Sam had picked up. She explained how (and
when) each must be taken. Fresh ice would appear on a regular basis.
Doris
also asked me if I wanted to have Sam and his grandson pick up my van twenty-five
miles away. Need I say more?
Doris brought me some homemade chicken rice
soup for supper as well as a refill of Ritz crackers. The first of several
cups of LIME jello appeared.
Friday AM I awoke and decided to begin thinking
about my trek to Hagerstown. Doris fixed me an egg and toast for breakfast.
(I could have had anything I wanted, but this is all I thought I could
muster.)
Doris then proceeded to fill a cooler with ice, a chicken sandwich
on whole wheat bread, more Ritz crackers, and Lime Jello. I'll now have
enough for supper!!
Sam took time to locate my friend's phone number. He then offered
me the use of his phone.
I handed Doris a check for the $20 that Sam had
put in my car. She tore it up.
At 1:30 PM I was off to Hagerstown with implicit
directions written out by Sam. I'll surely miss my new friends in New
Windsor!! They truly showed kindness personified!! There is also the Inn
At Norwood in Sykesville, Maryland.
![]()
![]()
March
16, 2008 -
Frostburg, Maryland
The
Trail Inn, Campground, and Cafe in Frostburg, Maryland are excellent!!
A lot of the skill in planning and decorating each room may be attributed
to John and Beth Sayler who are the innkeepers. Cudos especially to John
who is a transplanted Hoosier!!
The Trail Inn was originally called The Tunnel
Hotel which was built in the mid-1800's for the railroaders working on the
rail line that was built to carry coal from the George's Creek mining Towns
to Baltimore, Maryland. Later, the hotel earned a bawdy local reputation
serving as overnight lodging for the train crews at the turn of the century.
Terry
and Kim Linn were managing the Inn when I arrived. Both helped me carry my
luggage to the second story where the old Tunnel Hotel used to be.
Linn's
Pizza, Bar & Grill has a menu which runs the gamut from
pizza, to wedgies (hot sandwich made on a pizza shell with your choice of
topping), home style dinners, and home baked cakes and cookies. Specialty
trays are prepared to order.
It's also been great fun using Terry's laptop, catching
TV Land, listening to the locals compare notes, and watch the snow flurries.
Although Palm Sunday is early this year, I wonder if its possible to see
the palm fronds??
![]()
March 15, 2008 - Bittinger,
Maryland
I caught the flu
and awoke early Saturday not feeling at all well. "Dr. Carol",
at Water's Run Bed And Breakfast told me to take
care of myself and rest as long as necessary. She also suggested
that a hot shower would make me feel better.
What really bothered me the most was not being
able to EAT any of her breakfast.
![]()
![]()
March 14, 2008 - Chalk
Hill, PA to Bittinger, MD
I meandered aimlessly from Chalk Hill, Pennsylvania to
Bittinger, Maryland.
The area is remote and scenic. The Laurel mountains are
what gives the region of the Laurel Highlands its name.
I stopped and visited
with James McCrobie who is a taxidermist with an artful sense of humor. (Wait
until you see what he donated for the kickoff...)
Gary Buckels is the current
owner of Buckels Store. He's the third generation owner since it was built
in 1913. Unlike the "new" general stores
with "neat" rows of "authentic" merchandise, Gary's
is the real thing. I was able to purchase several items to augment what
I already have in my antique store.
I'm glad that I brought food. There
wasn't a restaurant or deli anywhere.
Carol Gaster warmly greeted me when
I reached Water's Run Bed And Breakfast. Again, the aging baby boomer thought "yeah" when
she showed me the ground floor suite.
The farm has been in the family for
years. At twilight, it was possible to easily spot nine deer. Carol said
that Romeo is nonpulsed about these creatures. However, his voice goes
to a deep octave when a black bear is in the vicinity.
I still quietly smile
when I remember first calling and asking Don if he'd donate a room in exchange
for a listing on my website as well as an inclusion in my Trip Journal. "He
said that either I was representing the real thing, or else is was a definite
first for someone seeking a free room. Sooner or later he'd find out which
was the right request."
![]()
![]()
March 14, 2008 - Grantsville, Maryland
Grantsville is the first town of any size on US 40 in Maryland.
The
Casselman Bridge and State Park are definitely worth a look.
Dr. Alta
Schrock was the founder of Penn Alps
and Artesian Village in 1958 to help
the rural community economically and spiritually. She helped create a market
for cottage industries and a cultural center to showcase the area's arts,
crafts, music, and history.
Penn Alps features a wide array of Appalachian/German
Amish and Menonite foods. The German vegetable soup is one of their signature
dishes. Pints of the white salad dressing (RE: think celery seeds)may be
purchased for home consumption.
M & S Stone Quarries, INC donated a stone
slab ideal for a shelf. Lisa Broadwater of The Republican made copies of
the HNR sign and is going to write an article about the Historic National
Road Yard Sale. She also told me that Grantsville changes]d its yard sale
day to the same as the HNR. Congrats Grantsville!!
![]()
March 12, 2008 - Washington, PA to Avilla, PA
Joe Aloia owns Pancake Towing Service on the
Eastern side of Washington. When I asked him how the town got its name,
Joe said that it was named for George Pancake who owned a large farm. Prior
to that, the area was known as "laboratory".
George told me that "If
your car is flattened like a pancake, we'll tow it."
Mike Bell walked into
the garage. He's a paranormal investigator and also a born-again Christian.
Mike said that ghosts impersonate people and basically they are demons.
I had supper at Sputzy's Pub And Grub . This is a very
popular local eatery. Boys night outs, family get together's, and church
activities are only a random sampling of what takes place. Soon cosmic
bowling parties will be added for the kids.
I decided to order a steak salad to go. Little did I
realize that it's a Pennsylvania Tradition to slather the salad with French
fries!!
While I was waiting for my order, I had a cup of vegetable soup.
It's made once a week. A sign outside the bar proclaims "Get it while
it's fresh."
True or false? Do you think that Steve Spatro, the owner, bears any semblance
to the man in Grant Woode's "An American Gothic"?
I spent the night at Weatherbury
Farm Bed And Breakfast in Avilla.
There
is a large larch tree in the front yard that is at least 60 years old.
While the larch is a member of the pine family, it is unusual that the
larch is not an evergreen. This deciduous tree is not indigenous to the
area.
I also got to hold a two month lamb and run my fingers through its
nubby coat.
Westerwald Pottery is located one mile West of Scenery Hill, Pennsylvania.
It's possible to visit a country pottery where tradition is very much alive.
Potters
work daily where customized items may be made. There is also a gift shop
with a llama herd on site.
![]()
J Mon AM Ellicott City MDF - Ellicott
City MD Mon (early PM)
I had a wonderful bowl of homemade beef noodle soup at the Ellicott
Mills Brewing ompany. There wasn't a speck of Campbell's anywhere!!
Marylanders love their Ginger ale. Canada Dry, Schweppe’s, Seagram's,
Vernor's. as well as their diet counterparts. (No NP below)
Josh, the bartender, told me that one time when he worked elsewhere someone
wanted ginger ale. There wasn’t any available. Did you know that
Sprite with a shot of Pepsi makes an excellent improvisation??
![]()
3-17-08 Sharpsburg PA
Back to the Antietam Overlook Bed And Breakfast. Once I found
it, it was necessary to use a code to get past the gate and up the hill.
Phillip Graham-Bell, one of the innkeepers, showed me to my room.
When I started reading the "Antietam Overlook Arrival Chatter", it
was easy to see that this was an organized and kind B & B. Everything that
anyone would need (or want) to know was implicitly delineated.
The room overlooked the Antietam Battlefield and also had a panoramic view.
Phillip’s
a chef, and a three course breakfast was served. Fruit cup with yogurt, link
sausage, an egg frittata (sp?), and a banana split for breakfast!!
The Antietam Overlook Bed And Breakfast is also a member of a Select Registry
of inns across the country. The qualifications to become a member are quite stringent.
Phillip gave me a few suggestions as to where to go for supper. I ate at a neat
gas station at the top of the hill in Sharpsburg. All of the food was home-cooked---especially
the macaroni and cheese!!
Getting back to the B & B was another matter. I found all sorts of
crooked roads before I found Porterfield Road. In fact, an hour's worth!!
It wasn't to encouraging to see Bambi and family cross the road a couple
of times. It was a relief to not have to worry about punching buttons and
following "half-baked" directions
for the remainder of the evening!!
Had I had a bit more time, I might have eaten at either Captain Bender's or the
Antietam Cafe And Wine Bar(fine dining) both run by the innkeepers of the Antietam
Overlook Bed And Breakfast.
Trip Journal 3-17-08
Sharpsburg, PA (Mon.)
Today was spent between MD and PA. I thought that it would be
easy to find the Antietam Overlook Bed And Breakfast. A simple street name
of 481 2 Porterfield Road?? Wrong!!
It took a good bit f maneuvering as well as asking people where the B & B
was.
I also learned that people in Sharpsburg don't have much sense of direction.
I asked one gentleman if he was from Sharpsburg. When he nodded "yes",
I asked which way on the State road I should go. He shook his head and simply
said to go to the top of the hill and turn at the big tree. When I again asked
for specifics, he muttered "Welcome to Pennsylvania"!!
![]()
Trip Journal Hagerstown MD 3-13-08 Thursday
Gary W. Bowles has a nifty shop in Funkstown, Maryland called
The Cracked Cork/Home Brewer's Supplies. His sense of humor is excellent.
There were several large plastic containers containing jelly beans, candy,
pretzels. A box of zip lock bags is nearby. Gary said that he keeps these supplies
on hand so when parents come in to shop, the kids will also feel welcome.
Gary said that the same equipment is used to make beer, wine, root beer, and
caffeine free sodas.
Gary also donated some neat items for the kick-off.
I also took his advice and opted to spend the night at the Clarion Hotel in
Hagerstown, Maryland courtesy of the Hagerstown Tourism Bureau.
Hepburn Orchards and Barefoot Bernies also helped support the Historic National
Road Yard Sale.
I should also mention that Penny Pittman, owner of Weaver's Restaurant in Hancock,
Maryland also supported the cause.
![]()
Trip Journal Hagerstown, Maryland 3-11-08
I also had to get an item exchanged at the service counter at
WalMart.
I was rather frustrated when two of the clerks weren't able to add additional
minutes to my cell phone. The assistant manager wasn't able to either. Finally,
I tried calling the toll free number on the back of the card and succeeded.
Meanwhile, I told the assistant manager that I felt like "Jay Walking" Civil
War style. As I waited for assistance, I said that I bet that not too many
people would know who George McClellan was. The assistant store manager added
the "B" in his name, and said that this general was his great, great,
great uncle. He ran against Abraham Lincoln for the Presidency and lost.
Anyway, I asked eight employees if they knew where I might find George McClellan.
Blank stares were the elicited (?) responses. Then... one history buff who
was also standing in line DID know who I was talking about!!
![]()
Trip Journal Wheeling W VA March 10, 2008
Many people in Wheeling generously donated gifts for the Kick-Off
which will be held at the Dublin Fire Station at 8:30 AM Wednesday, May
28, 2008.
These kind and thoughtful merchants included Nola's Closet, Mike Swann of National
Equipment Co., Patrick E. Cronin of Wheeling Rubber Products, Shuggy's Antiques(please
call Sherry or Paul), Sharon Kaedor and Jill Allen of Puddleducks, Lebanon
Bakery & Restaurant, and Lemuel's.
Lemuel's is an Irish pub owned and operated by Lemuel and Jennifer Moore. The
strawberry walnut and goat cheese salad with toasted walnuts was outstanding.
O'Brien's Irish Stew was also very tasty.
It was as much fun talking to all of the staff as eating. Lemuel's is located
in a historic building, and the stories go on and on!!
Sherri and I had fun deciding if a business owner would make a donation or
not. Sherri was new at the game, but she learned quickly!! (Both of us were
right approximately 85% of the time as far as whether a business owner would
pass or punt!!)
![]()
![]()
March 10 and 11 -. Monday and Tuesday - Wheeling W VA
Wheeling, West Virginia has to be one of my top five communities
along US 40. The town has maintained most of its original integrity. What
changes have been made aesthetically have been successfully blended into
the original community.
The old homes are reminiscent of homes further East.
Three and four stories tall. Some of the streets still have the bricks.
They are circituious. In Boston, maneuvering them would be a veritable
nightmare. Here, it's fun to work your way through the maze.
As one approaches Wheeling after driving over the bridge, it's possible
to see the large Wheeling Stogies sign. Although the cigar company has
long evaporated into oblivion, the building remains. There's quite a bit
of controversy about what should be done with the building. If a decision
isn't reached soon, time and nature will make a natural decision!!
Wheeling
also has expansive swaths of forsythia planted along the highway. In the
spring, this is luxuriant and colorful.When I drove through two years
ago, rain had turned to ice and gently glazed the flowers. With the sunlight
glistening, the view was a spectacular treat!!
Coleman's Fish Market
I've sampled and always returned to Coleman's Fish
Market whenever in the Wheeling environs. The sandwiches are
oversized. The coating delicate sans any trace of grease. As Joe Coleman
would soon tell me, "The
sandwich is good enough itself so it's not necessary to add any dressings".
Right on, Joe!!
Joe had said that he'd give me a tour of his seafood market
if I called him a day or two in advance. Not only did he give me the deluxe
tour, he fed both me and the parking meter when the latter expired a couple
of times.
Coleman's Fishmarket was started in 1914. Joe is the third generation
owner. Joe and I conversed in such rapid fire fits and spurts, that I'm
going to keep the Trip Journal in the same format rather than try and sort
everything out.
Part of this reasoning is due to laziness on my part, and
part of it is just a way to give the reader the chance to try and visualize
the way Joe enjoys his business in the heart of the Wheeling Market District.
Joe also has a wholesale fist business. Fish are shipped to Baltimore and
then to Wheeling. Joe supplies fish to many businesses and instructions
in the Wheeling area.
10,000 sandwiches are sold per week.
And...the smell wafts everywhere in
the Market District clearly advertising its product.
Joe told me the store
of how the big fish literally got away. A few years ago, a man called and
said that he wanted to bring a guest to visit the market. Would Joe be
willing to stay open until 5:30. The shop closes at 5:00. Besides, Joe
was scheduled to do some repair work that night.
Two more broken cell phone
calls ensued. The group went on and circumvented Joe's.
A couple of days
later, Joe's daughter heard on the Oprah show that she and her troupe were
on a road trip and wanted to stop and make a surprise visit.
Joe told me that many of his employees have worked for years. I talked
to one lady who was removing the bloodline (deveinging) from the fish for
over two score. People are treated fairly and their ideas are treated with
respect.
I didn't realize what all went into making a fish sandwich. I NOW
see what clearly MAKES the difference between the Ronald McDonald (bits
and pieces of minced anything) to the real thing (Coleman's).
Joe then took
me to the retail section of the store where all sorts of fish are sold.
I samples pickled herring, creamed herring, crabmeat salad, New England
clam chowder, seasoned boiled shrimp with Old Bay Seasoning(Joe would have
iced them down if I'd wanted), fried shrimp, Canadian white fish with lemon
pepper seasoning, onion rings, and coleslaw (homemade).
Joe also gave me
a piece of sage advice:
IF THE SHAD HAVE ARRIVED IN BALTIMORE,
SPRING IS HERE!!
Joe graciously called Sherri Borger who is the innkeeper for
A Light In The Storm Bed & Breakfast in Wheeling. Thanks to this extra
bit of kindness, Sherri was already awaiting mt arrival on her porch swing.
This
is the newest B & B where I've stayed. Sherri opened her establishment
less than a year ago.
It was an unusually beautiful early spring day. Sherri
and I opted for her to drive my van and show me the sights before going to
my room.
We decided to visit one of Wheeling's oldest cemeteries. As we approached
the entrance, an elderly gentleman named Bernie minor was walking his dog.
When we told him that we were interested in the cemetery, he showed us
around.
The old Jewish section was one of the most interesting. It was easy
to see how the first Jewish immigrants were buried VERY close together with
their headstones almost OVERLAPPING. Many of the inscriptions were in Hebrew
with only the numerals recognizable.
The Jewish section across the road
was much more palatial. Wide expanses were between each grave. Some had
the lamp (possibly brass or copper?)symbolizing the everlasting oil ensconced
within the tombstone.
Bernie said that the space and elaborations indicated
that the Jewish people had finally reached prosperity.
Bernie also showed
us a crypt which had eroded due to natural causes. The empty crypt could
be viewed.
There was also a large section of unmarked cemetery where many
women of ill repute were buried.
HUNTING FOR FOOD
Sherri and I decided it was time to eat. She was game when I explained
that it was my cardinal rule to not pay for any food. The rule of having
a listing on my website as well as a listing in my Trip Journal would still
apply even if a friend accompanied me.
So...we went out in search of the
proverbial meal. (Isn't that what most people do between 5:00-9:00 PM?)
Sherri was game and agreed to go.
Her "gameness" shortly turned to embarrassment for her hometown
of Wheeling had four restaurants deny ONLY me a meal or sandwich. The reasons
ran the gamut from: (1) The manager's not here he's at the other store
(no offer to call him); to (2) I think it would be OK, but call back tomorrow
(do I wait until tomorrow to satiate my appetite)?; (3) A blank look registering "You're
what?" And a return to looking at the wall; and (4) Perhaps, you should
write a letter explaining what you want and the manager will review it
when he gets back in a few days. (By that time, neither of us would need
Jenny Craig!!) In fact we might even be candidates for the aforementioned
excursion of a few hours before. Headstones, please!!
Greco's was more than
willing to accommodate me even though it was about closing time. The waitstaff
patiently explained everything. The menu was extensive, and my Italian
wrap with balsamic vinaigrette was outstanding. Sherri's sandwich was also
well-filled with meat and cheese.
Oh...yes...the OWNER absorbed the meal
for BOTH of us!!
Addenda: I think that Greco's has several restaurants in
the Wheeling area but is not a "chain" in the you know what IO
mean way. Besides, we were starved, and Sherri said that this was our last
hurrah.
In all fairness to Ernie Esquire's Supper Club, I could have eated there
had the restaurant been opened. However, Monday night was the day the restaurant
was closed.
Wheeling W VA - A Light In The Storm Bed And Breakfast
Sherri had already indicated
what a wonderful person she was since she agreed to be an impromptu tour
guide as well as a game person when it came to "asking" for food.
I knew that her B & B
would be special.
Sherri owns an expansive Victorian home in Downtown Wheeling.
Each of the rooms is spacious. What I especially liked about Sherri's rooms
is that the decor would appeal to any guest. RE: Not many frills!!
Sherri
is able to provide any amenity you might want. If it's not in the room, she'll
go and retrieve it for you. It's always fun to be a guest in a home with
such a willing and eager innkeeper.
Many of the comments in the guestbooks
reiterated these same thoughts. Sherri also told me of other instances where
the guests have shared special stories they've experienced while at A
Light In The Storm Bed And Breakfast.
Sherri's pumpkin pancakes --her signature
dish----are fluffy and sumptuous. She'll gladly share the recipe with anyone----pumpkin
plus a few other "special" ingredients.
Her maple-glazed sausages were also a tasty side dish.
Sherri and I plan on
spending more time together when I head back to Indiana.
More will follow on
our day in downtown Wheeling in the Market area....
I now want to take some
time and head to Sykesville, Maryland while it's still daylight.
![]()
March, 11 2008 - Washington, PA
I had an excellent Italian salad (Angelo's Special) at Angelo's
Restaurant. This is another family-owned restaurant which has been
in business since 1939. Generations of family pictures adorn the walls. Raymond,
one of the courteous waitstaff, offered to have me follow him to my next
bed and breakfast.
I also asked Raymond about the inordinate number of mansions
in Washington. He said that at one time the steel barons built large homes,
and they could look down on everyone else in the city. Washington was also
a melting pot for many immigrants who came to work in the steel mills.
Madonna,
Costas, and Amira are the innkeepers of the Rush
House Bed And Breakfast in Washington, Pennsylvania. Madonna's lilt in her voice when I talked to
her over the phone, indicated that I'd have a good time at her place!!
Madonna
met me at the door and helped me with my luggage. She then invited me to
the dining room for tea and almond biscotti. Again, Madonna is one of the
youngest B & B owners I've met.
The Rush House Bed And Breakfast is one of the earliest homes in Washington.
It's built over a creek. Madonna and her family have traveled extensively
overseas and the decor is reflected as such.
Over tea, we discussed the difference
between running a bed and breakfast for the experience and for money-making
purposes. Madonna says she allows flexibility when people wish to check in.
If someone is unable to arrive due to inclimate weather, Madonna considers
it an act of God.
I could also discern that she had four types of grapes along
with the biscotti. (I've not seen much fresh fruit as a "welcome" before
or since.)
Madonna also asked what I wanted for breakfast instead of having
a fix price menu. She isn't too fond of breakfast casseroles, either. She
said that it's been her experience that people are more than willing to apportion
out whatever is one the table rather then intermingling all of the items
in a breakfast casserole. RE: If there are 5 people at the table, and 12
slices of bacon, it usually evens out.
Madonna welcomes children and wants
them to be a part of the bed and breakfast experience. If an item or two
gets broken, it's not worth worrying about.
I then told Madonna about the
time I was going to stay at a bed and breakfast and I brought pizza in. I
didn't mind comping the pizza, but I was stymied when the owner asked if
I'd be satisfied with only one piece. I thought to myself, "I'll eat the toppings from two pieces if necessary".
Amira
was unhappy Wednesday AM. She wasn't thrilled about going to school. Madonna
asked her what was the matter. Amira wanted me to ride along. I was more
than happy to oblige!!
![]()
![]()
March 8, 2008 - Cambridge Ohio
I awoke to more SNOW than last night!! Plus, there was a substantial
layer of ice underneath. Wheeling was not in the cards.
Neither was Pine Lakes
Lodge which is near Salesville, Ohio. Brooke Clemens, manager, had already
indicated that the lodge probably wouldn't be open since it's necessary to
drive up a steep hill to get to the lodge.
I was truly disappointed, because
everyone I'd talked to said that this was an opulent place in a very rustic
manner. The views are spectacular, and the environment is pristine. It's
wonderful when an owner of a property works to gently merge the work of nature
with the work of man!!
I'd been in Cambridge, Ohio two years before promoting
a much smaller version of the Historic National Road Yard Sale.
Debbie Robinson,
who is the Director Of Tourism for Guernsey County, had gone over and above
to make my initial visit more than welcome. Debbie left a very nice gift
basket at the desk for me plus some special treats for Eli.
Debbie has also
been quite instrumental in disseminating the info about the HNR to all of
this county. (I was sorry to hear that I wouldn't see her since she was out
of town.) Perhaps, it will be possible to arrange for a meeting when I again
head West.
So... I called the Ramada Inn to see if they had any reservations
for tonight. They did!! I then called a cab company. The cab driver said
that he wasn't making runs due to the inclimate weather.
When I explained
my predicament to Jim and Patricia Irwin, owners of the Colonial
Taylor Inn Bed And Breakfast, they quickly came to my assistance.
Jim would drive my van while I road with Patricia. In no time I was at the
Ramada Inn!! And... several restaurants were nearby.
I did break my rule about no fast food restaurants
when I wanted to eat since the county was in a snow emergency. Chris, manager
of Ruby Tuesday, delivered an excellent shrimp/pasta dish plus an outstanding
selection from the salad bar. There was enough food for another meal!! With
the remaining pizza I'd taken to Jim and Patricia's, I'd have plenty to eat
on Sunday if I'm still marooned in Cambridge!!
Many of the staff were the
same. Everyone asked about Eli my beloved airedale terrier mix. They were
all saddened to learn that he passed away a week after I got home. When I
was here two years ago, they went over and beyond to make him feel welcome.
I've
been on the road for a month and have been able to make a couple of observations.
As
baby boomers age, it's imperative that future B & B owners consider
making several rooms available on the first floor. While the view may be
spectacular from a second or third floor vantage point, it's also quite
difficult to haul luggage and other incidentals up 25 + stairs. Joints
and bones will thank B & B owners for making it possible to simply
drop off their baggage a mere few few from the car on the ground floor.
While
many B & B's do not allow pets, many more are considering that
Fido is an integral part of the family. Some properties have "pet
rooms", others allow animals if they're caged and never left alone,
and some help by having a list of doggie day cares or veterinarians who
will provide room and board. And...it's appreciated when the B & B
owner is most solicitous even if they won't allow a pet at their B & B.
Empathy often allays the fear that an animal lover has when traveling sans
a beloved furry friend!
I called to tell Anne Chlovechok, the lady where the
pizza and I were initially delivered, what fun it was talking to her.
It turns out that she's a reporter for one of the local papers. She asked
me if I had time for an interview, and I was more than happy to help promote
the HNR in whatever way I could. It was also fun to laugh and talk with
someone who also enjoys writing and the HNR!!
![]()
March 6, 2008. New Concord, Ohio.
Friendship House Bed And Breakfast
Dan and Diane Troendly warmly
greeted me at the Friendship
Hous Bed And Breakfast at 8:30 PM. Both Jim
and Diane joined me for a cup of tea while I ate a sumptuous sub from Earl's
Village Pizza.
It was a welcome relief to know that I didn't have to carry
any luggage upstairs since they have a wonderful room on the first floor.
Diane took a bit of time to show me the other three rooms.
Each room, as
well as the others in their house, is lovingly furnished with period antiques
appropriate to the 1830's - 1850's. Diane also pointed out that many of her
guests are families looking at Muskingum
College. So...each room has a double
bed and a single bed.
Many times, the college also rents rooms to visiting
professors.
Dan was telling me that one summer a group of Chinese professors
utilized all of the rooms. Each night after dinner, the professors would
gather on the shady screened porch and drink beer and play cards. This porch
runs the entire length of one side of the house. Dan also said that one of
his daughters was visiting at the time. She soon learned enough Chinese to
call each of the professors by name.
Diane serves an excellent breakfast with
fresh fruit and several assorted breads. It's hard to discipline oneself
when there's a whole plate in front of you!! On weekends, Diane serves a
full breakfast.
Dan pointed out that one of the reasons that he and his wife
operate a bed and breakfast is because they enjoy the numerous visitors
who come through their door. This is quite evident in the way they filled
me in at length on the history of the college, special places to eat, and
non-touristy attractions.
Dan also explained the difference between people
who operate a bed and breakfast for a money-making venue versus individuals
who enjoy sharing experiences and conversations with their guests.
I was truly
loath to leave their wonderful abode. It's no wonder that they are proud
members of the Ohio Bed And Breakfast Association.
My only regret is that
the three of us could have shared a meal or snack on their wonderful screened-in
porch!! It's relatively easy to add a deck to a property. However, the location
and patina of their porch clearly indicated that it's been a long-time appoint
to their home. Perhaps.....in five months give or take a few....
![]()
March 5, 2008 - Yellow Spri